BLANC DE NOIRS
EXTRA-BRUT
VINTAGE 2019
Made from a harvest and a grape variety, this Pinot Noirs Champagne is both invigorating and elegant.
Terroir
Vineyard in the heart of the Premier Cru terroir of the Montagne de Reims:
Ludes, Chigny-Les-Roses, Rilly-La-Montagne.
Chalky soil.
Cordon pruning.
Manual harvest.
Elaboration
Coquard press 4,000kg.
Complete malolactic fermentation.
Vinification in temperature-controlled stainless steel vats.
Bottling: 494 bottles.
Aging: 4 years on slats in the cellar.
Manual riddling on desk.
Dosage: 4.0g/L.
Alcohol: 12% vol.
Tasting
A light and brilliant golden robe.
A fruity and finely chiseled nose, full of youth.
Spring-like freshness reminiscent of morning dew.
This is followed by notes of raspberry, cherry, redcurrant jelly and incense during brewing.
A balanced and rounded palate with aromas of honey and raspberry.
A fresh and pleasant finish.
Blending
Harvest 2019
100% Pinot Noir
Advices
Can be stored for 2 years, protected from light.
Serve at 7-8°C.
Food and Wine Pairing:
It is perfect with foie gras, poultry, or white meat served with a brown sauce.
It pairs remarkably with delicate game, such as squab in sauce or in pastry.
If you enjoy aged cheeses, like a 36-month Comté, you’ll be delighted!
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