33
Extra-Brut
3 generations since the creation of the Champagne House Serge Rafflin:
– Serge
– Denis
– Benjamin & Noémie
3 emblematic grape varieties of Champagne in equal parts.
Terroir
Old vineyard in the heart of the Premier Cru terroir of the Montagne de Reims:
Ludes, Chigny-Les-Roses, Rilly-La-Montagne.
Chalky soil.
Cordon & Chablis pruning.
Manual harvest.
Elaboration
Coquard press 4000kg.
Complete malolactic fermentation.
Vinification in temperature-controlled stainless steel vats.
Manual riddling on desk.
Aging: 4 years on slats in the cellar.
Dosage: 2.0 g/L.
Alcool: 12.4 % vol.
Tasting
Bright gold color and fine effervescence.
Complex, deep and delicious nose with notes of evolution. Compoted fruits, almond paste, pastries, vanilla and fruit liqueur.
Balanced and fresh palate with very concentrated fruity and slightly woody flavors. Almond, plum liqueur and vanilla.
Blending
33% Pinot Noir
33% Pinot Meunier
33% Chardonnay
Advices
Can be stored for 2 years, protected from light.
Serve at 7-8°C.
Food and Wine Pairing: Smoked salmon, scallops, plum tart.
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